Репозитарій Інституту

• Abiotic Factors Influence on Bacillus subtilis IMV B-7023 Phytase Activity
  Chuiko N.V., Chobotarov A.Yu., Kurdish I.K. (2022)
  DOI: https://doi.org/10.15407/microbiolj84.06.003
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• Bacteria of the Black Sea are Producers of α-L-Rhamnosidases
  Gudzenko O.V., Ivanytsia V.О., Varbanets L.D. (2022)
  DOI: https://doi.org/10.15407/microbiolj84.06.010
• CHANGES OF SEVERAL METABOLIC PARAMETERS OF SOYA INOCULATED WITH PHYTOPATHOGENS AT APPLICATION NANOCHELATES
  HULIAIEVA H.; TOKOVENKO I.; BOHDAN M.; HNATIUK T.; KALINICHENKO A.; ZHYTKEVYCH N.; PATYKA V.; MAKSIN V. (2022)
  DOI: https://doi.org/10.17707/agricultforest.68.4.11
• Characteristics Of Lelliottia Nimipressuralis F9a1 Lipopolysaccharide Obtained by Different Methods
  Bulyhina T.V., Pasichnyk L.A., Garkava K.G. (2022)
  DOI: https://doi.org/10.15407/microbiolj84.06.016
• Еffect of Tryptophan on Synthesis of Certain Exometabolites by Bacteria of Genus Acinetobacter, Nocardia and Rhodococcus and their properties
  Pirog T.P., Piatetska D.V., Zhdanyuk V.I., Leonova N.O., Shevchuk T.A. (2022)
  DOI: https://doi.org/10.15407/microbiolj84.06.050
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• Correlation Between Resistance to UV Irradiation and the Taxonomic Position of Microorganisms
  Gladka G.; Hovorukha V.; Romanovskaya V.; Tashyrev O. (2021)
  DOI: https://doi.org/10.5755/j01.erem.77.1.23832
• BIONANOTECHNOLOGIES: SYNTHESIS OF METALS’ NANOPARTICLES WITH USING PLANTS AND THEIR APPLICATIONS IN THE FOOD INDUSTRY: A REVIEW
  Tsekhmistrenko S.С.; Bityutskyy V.; Tsekhmistrenko O.; Merzlo S.; Tymoshok N.; Melnichenko A.; Polishcuk S.; Demchenko A.; Yakymenko I. (2021)
  DOI: https://doi.org/10.15414/jmbfs.1513
• Properties of anaerobic bacteria from ferrosphere crucial for biofilm development
  Tkachuk, N. ., Zelena, L. ., Mazur, P. (2021)
  DOI: https://doi.org/10.12775/EQ.2021.036
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• Antioxidant and Antiradical Properties of Probiotic Strains Bacillus amyloliquefaciens ssp. plantarum
  Safronova L.S.; Skorochod I.A.; Ilyash V.M. (2021)
  DOI: https://doi.org/10.1007/s12602-021-09827-y
• Assessment of the Safety of Lactobacillus casei IMV B-7280 Probiotic Strain on a Mouse Model
  L.M. L.; L.P. B.; S.G. G.; L.O. S.; O.M. D.; R.V. B.; L.M. S.; M.Ya. S. (2021)
  DOI: https://doi.org/10.1007/s12602-021-09789-1

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