Репозитарій Інституту

• Bacteria of Deep-Sea Sediments of the Black Sea Breaking Down Keratin
  Avdiyuk K.; Ivanytsia V.; Varbanets L.; Shtenikov M. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.03.018
• Distribution, Properties, and Practical Significance of α-Galactosidase
  Borzova N.; Varbanets L. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.02.090
• Peculiarities of Bacilli Ontogenesis During Cycle from a Spore to a Vegetative Cell
  Voitsekhovsky V.; Avdeeva L.; Balko O. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.02.114
• Non-Pigmented Antarctic Yeasts and Their Resistance to Toxic Metals
  Gladka G.; Hovorukha V.; Havryliuk О.; Bida I.; Yastremska L.; Tashyrev O. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.02.024
• Antimicrobial and Antiviral Activity of Nanocomposites Based on Polyelectrolyte Complexes with Silver Nanoparticles
  Rybalchenko N.; Hnatiuk Т.; Artiukh L.; Naumenko К.; Zaremba P.; Demchenko V.; Kokhtych L.; Iurzhenko M.; Rybalchenko T.; Оvsankina V.; Dolgoshey V.; Sytnyk I.; Marynin A. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.02.036
• Antiviral Activity of Low-Molecular-Weight Fluorinated Compounds Against Influenza A (H1N1) Virus
  Zaremba P.; Zaremba A.; Siry S.; Zahorodnia S. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.02.051
• Screening of Protease Producers Among Representatives of the Genus Bacillus Isolated from the Coastal Zone of the Kinburn Split
  Gudzenko O.; Varbanets L. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.02.003
• A Novel Trichothecene Metabolite from Myrothecium cinctum 910 and its Biological Activity
  Tsyhanenko K.; Pavlychenko A.; Andrienko O.; Savchuk Y. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.02.010
• Study of Viable Bacteriophages During Activation of the Pseudolysogenic State of Pectobacterium carotovorum
  Romaniuk L.; Zlatohurska M.; Gorb T.; Tovkach F. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.01.051
• Xanthomonas fuscans subsp. fuscans — збудник дрібної коричневої плямистості бобових культур
  Гнатюк Т.; Житкевич Н.; Патика В. (2024)
  DOI: https://doi.org/10.15407/microbiolj86.01.057

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